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German Beer, Wine, Schnapps, great Food and of course live entertainment!
For an authentic German experience book your function with us today! |
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| Ein Prosit der Gemültlichkeit |
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| A toast for happy togetherness |
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Vorspeisen (Entrees)
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Price |
| KNOBLAUCHBROT |
$ 4.50 |
| Garlic bread |
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| KÄSESPÄTZLE (Allgäu style) |
$ 14.50 |
| Homemade egg noodles with cheese. |
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| SPÄTZLE "SCHWÄBISCHE ART" |
$ 14.50 |
| Homemade egg noodles, pan-fried with pork gravy. |
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| KALBSLEBERPASTETE |
$ 15.50 |
| Garnished Veal liver pate, served with Melba toast. |
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| MATJES HERRING |
$ 15.50 |
| Marinated Herring with apples, onion, sweet-sour cucumber mayonnaise, sour cream and boiled potato. |
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| KÖNIGIN PASTETE |
$ 16.50 |
| Veal, Chicken and mushroom ragout served in pastry. |
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Suppen (Soups)
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Price |
| TAGESSUPPE |
$ 8.50 |
| Soup of the day. (Ask your waiter/waitress) |
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| LEBERKNÖDELSUPPE |
$ 11.50 |
| Beef and Liver dumpling in a clear broth. |
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Hauptspeisen (Main courses)
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| Würste (Sausages, served as a pair) |
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Price |
| FRANKFURTER (Beef) |
$ 24.50 |
| Served with German style potato salad. |
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| WEIßWURST (Veal) |
$ 26.50 |
| KRAINER (Smoked pork and beef) |
$ 26.50 |
| DEBRECINER (Spicy beef) |
$ 26.50 |
| BRATWURST (Beef) |
$ 26.50 |
| WIENER SCHNITZEL |
$ 27.50 |
| Crumbed new age pork schnitzel served with salad and potatos of the day. |
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| GIANT WIENER SCHNITZEL |
$ 29.50 |
| The "big" one! Served as above. |
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| JÄGERSCHNITZEL |
$ 28.50 |
| Pan-fried veal schnitzel with fresh vegetables, spätzle and a creamy mushroom sauce. |
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| HÄHNCHEN SCHNITZEL |
$ 26.50 |
| Crumbed chicken schnitzel served with salad, potatos of the day and homemade mayonnaise. |
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| PAPRIKA SCHNITZEL |
$ 28.50 |
| Pan-fried pork schnitzel with a creamy paprika sauce served with fresh vegetables and potatos of the day. |
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| LEBERKÄSE |
$ 25.50 |
| Fine Bavarian Veal and Pork meat loaf, served with sauerkraut and potatos of the day. |
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| RINDSROULADE |
$ 28.50 |
| Traditional German Beef dish filled with onion, bacon and mustard. Cooked in it's own sauce and served with fresh vegetables, red cabbage and boiled potato. |
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| GOULASH |
$ 27.50 |
| Served with bread dumplings and red cabbage. |
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| VENISON |
$ 29.50 |
| Braised shoulder served with polenta, fresh vegetables and a dollop of cranberry sauce. |
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| MÜNCHNER SCHWEINSHAXE |
$ 31.50 |
| (Our specialty!) Pickled and roasted pork shank served with sauerkraut and potato dumpling. |
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| KASSLER |
$ 27.50 |
| Smoked porkloin served with sauerkraut and potato dumpling. |
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| SCHWEINEBRATEN |
$ 27.50 |
| Roast pork, served with sauerkraut and potato dumpling. |
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| ATLANTIC SALMON STEAK |
$ 29.50 |
| Served with a lemon and caper sauce, fresh vegetables and boiled potato. |
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| WHOLE TROUT |
$ 29.50 |
| Served with potatos of the day and fresh vegetables with the option of a creamy caper sauce. |
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| VEGETARIAN PLATTER |
$ 25.50 |
| Pastry Vol Au Vent filled with fresh vegetables and a creamy mushroom sauce, served with red cabbage, potatos of the day and spätzle. |
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| KAFFEE (Coffee) |
$ 3.50 |
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Beilagen (Extras)
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Price |
| GERMAN SALAD |
$ 6.50 |
| Garden salad. |
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| POTATO SALAD |
$ 6.50 |
| Traditional German style. |
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| EXTRA SERVES |
$ 4.50 |
| Potato dumplings, sauerkraut, red cabbage, potatos of the day, vegetables or spätzle. |
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Subspeisen (Desserts)
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| All desserts served with cream and ice cream. |
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Price |
| APFEL STRUDEL |
$ 13.50 |
| Homemade Apple Strudel. |
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| SCHWARZWÄLDER KIRSCHTORTE |
$ 13.50 |
| Black Forest Cake. |
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| KÄSEKUCHEN |
$ 13.50 |
| Baked Cheesecake. |
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| SCHOKOLADEN MUS |
$ 13.50 |
| Chocolate Mousse served in a Belgian Chocolate cup. |
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| ŠTRUKLI |
$ 13.50 |
| Traditional Alpine sweet pastry filled with cottage cheese and tarragon. |
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| KÄSEPLATTE (Cheeseplatter) |
$ 16.90 |
| Selection of fine Australian and imported cheeses with crackers. |
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| POT OF TEA (Herbal tea available) |
$ 4.00 |
| HOT CHOCOLATE |
$ 4.50 |
| KAFFEE (coffee) |
$ 3.50 |
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*Prices are subject to change
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