German Restaurant, Function Menu, Live Music Venue, New Year Venue, Corporate Function Hire, Melbourne, Australia

• Tagessuppe - Soup of the day
• Kalbsleberpastete - Garnished veal liver paté, served with Melba toast
• Matjes Hering "Hausfrauen Art" - Marinated Herring with apples,onion, sweet-sour cucumber, mayonaise and sour cream
• Königin Pastete - Veal, chicken and mushroom ragout, served in pastry

Main Course

• Schweinebraten

  - Roast Pork with dumpling and sauerkraut

• Jägerschnitzel

  - Veal schnitzel with mushroom sauce, fresh vegetables and spätzle (Home made noodles)

• Salmon Steak

  - Salmon steak poached in wine with a chive sauce,served with fresh vegetables and potatoes of the day

• Rindsroulade "Bürgerlich"

  - Traditional German beef dish, filled with onion, bacon, mustard and beefmeat, cooked in its own sauce with fresh vegetables and potatoes of the day.

• Münchner Schweinshaxe

  - Pickled and roasted pork shank served with dumpling and sauerkraut. (To avoid disappointment, please pre-order this dish)

Desserts

• Apfelstrudel

  - Homemade Applestrudel

• Schwartzwälder Kirschtorte

  - Black Forest Cake

• Schokoladen Mus

  - Chocolate Mousse

• Käsekuchen

  - Baked Cheesecake

• Coffee or Tea

Complimentary Glass of Champagne and Apfelkücherl (Apple Fritters)

$75.00 Per Person (inc GST)