German Restaurant, Christmas Functions Melbourne, Live Music Venue, Corporate Function Hire, Melbourne, Australia

• Tagessuppe

  - Soup of the day

• Kalbsleberpastete

  - Garnished veal liver paté, served with Melba toast

• Matjes Hering "Hausfrauen Art"

  - Marinated Herring with apples,onion, sweet-sour cucumber, mayonaise and sour cream

• Königin Pastete

  - Veal, chicken and mushroom ragout, served in pastry

Main Course

• Putenbrust

  - Turkey breast stuffed with bread filling served with poached pear

• Schweinebraten

  - Roast Pork with dumpling and sauerkraut

• Jägerschnitzel

  - Veal schnitzel with mushroom sauce, fresh vegetables and spätzle (Home made noodles)

• Salmon Steak

  - Salmon steak poached in wine with a chive sauce,served with fresh vegetables and potatoes of the day

• Rindsroulade "Bürgerlich"

  - Traditional German beef dish, filled with onion, bacon and mustard, cooked in its own sauce with fresh vegetables and potatoes of the day.

• Münchner Schweinshaxe

  - Pickled and roasted pork shank served with dumpling and sauerkraut. (To avoid disappointment, please pre-order this dish)

Desserts

• Christmas Pudding

  - Served with brandy custard

• Apfelstrudel

  - Homemade Applestrudel

• Schwartzwälder Kirschtorte

  - Black Forest Cake

• Schokoladen Mus

  - Chocolate Mousse

• Käsekuchen

  - Baked Cheesecake

• Coffee or Tea

$65.00 per adult / $32.50 per child